Montasio dop mezzano organic with hay milk

Description

Ingredients of Montasio DOP Bio mezzano

Milk, salt, rennet.
Processing: unpasteurized raw milk certified organic and hay milk stg.

Production

Production area of the product: Dairy of Turrida di Sedegliano (Province of Udine).
Producer: Azienda Agricola biologica “La Sisile” – Talmassons, via S.Antonio, 36 Talmassons (UD).
Production period: All year round.
Production period: All year round.
Seasoning: 5/10 months

Nutrition statements

Average values per 100 g
Energy: 1592 KJ/ 384 kcal
Fats: 32.0 g of which saturated fats 24.0 g
Carbohydrates: less than 0,5 g of which sugars less than 0,5 g
Protein: 24,0 g
Salt: 1.6 g